Monday, March 29, 2010

Baking a Chicken

This may sound stupid, but I never cooked a whole chicken before last month.

Here's all I did:

Take any packaging from inside the chicken. Rinse inside of chicken.

Cook chicken in a pan covered with foil at 375 deg. for 1 1/2 hours to 2 hours.

Temperature should reach 180 deg. in thickest part of meat.

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